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    Nutrition
  3. Study Set
    Scientific American Nutrition
  4. Exam
    Exam 4: Carbohydrates
  5. Question
    Aspartame
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Aspartame

Question 30

Question 30

Multiple Choice

Aspartame


A) has a low sweetness relative to sucrose.
B) has a trade name of Splenda.
C) provides 4 kcal/g.
D) is widely used in sugar-free soft drinks.
E) is commonly used in baking sweets.

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