Multiple Choice
After the nurse has completed teaching a patient about the recommended amounts of foods from animal and plant sources, which of these menu selections indicates that the initial instructions about diet have been understood?
A) 3 oz of pork roast, a cup of corn, and a sliced tomato
B) A chicken breast and a cup of tossed salad with nonfat dressing
C) A 6 oz can of tuna mixed with nonfat mayonnaise and chopped celery
D) 3 oz of roast beef, 2 oz of low-fat cheese, and a half-cup of carrot sticks
Correct Answer:
Verified
Correct Answer:
Verified
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