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    Nutrition
  3. Study Set
    Nutrition and Diet Therapy
  4. Exam
    Exam 9: Energy Balance
  5. Question
    A Critically Ill Client Has a Fever
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A Critically Ill Client Has a Fever

Question 2

Question 2

Multiple Choice

A critically ill client has a fever. By which percent should the nurse adjust the energy expenditure calculation for every degree F for this client?


A) 5%
B) 7%
C) 12%
D) 15%

Correct Answer:

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