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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 15: Cooking Fish and Shellfish
  5. Question
    __________ Is the Main Source of Flavor in Meat
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__________ Is the Main Source of Flavor in Meat

Question 23

Question 23

Multiple Choice

__________ is the main source of flavor in meat.


A) Fat
B) Protein
C) Carbohydrate
D) none of these

Correct Answer:

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