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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 23: Hors Doeuvres
  5. Question
    A Crudité Is a Raw Vegetable Served as an Hors
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A Crudité Is a Raw Vegetable Served as an Hors

Question 24

Question 24

True/False

A crudité is a raw vegetable served as an hors d' oeuvre.

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