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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 23: Hors Doeuvres
  5. Question
    A Crudité Is a __________
Solved

A Crudité Is a __________

Question 11

Question 11

Multiple Choice

A crudité is a __________.


A) dip
B) raw vegetable
C) type of cocktail
D) pickled vegetable

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