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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 32: Cakes and Icings
  5. Question
    Overmixing Can Result in ___________ in Quick Breads
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Overmixing Can Result in ___________ in Quick Breads

Question 6

Question 6

Multiple Choice

Overmixing can result in ___________ in quick breads.


A) tunneling
B) toughness
C) irregular shapes
D) all of these

Correct Answer:

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