Multiple Choice
Why is pasta more popular in Sicily than in any other area of Italy?
A) It was first introduced there by invading Moors in the 8th century.
B) It was introduced there by Marco Polo.
C) Wheat grows more abundantly in the mountainous island.
D) The tomatoes that are needed for the pasta sauces originated in Sicily.
Correct Answer:

Verified
Correct Answer:
Verified
Q6: Italian ricotta cheese is traditionally made from
Q7: What mountain range runs down the middle
Q8: Minestrone is a type of seafood chowder
Q9: What cut or type of meat is
Q10: What time period did the Roman Empire
Q12: What was the biggest and lasting influence
Q13: The fried pastry filled with cream cheese
Q14: The Roman Empire introduced Italians to foods
Q15: Where does the Italian desert sauce known
Q16: Tiramisu is a popular Italian dessert flavored