Multiple Choice
Which does not pertain to pasteurization?
A) can be done with ultrahigh temperatures
B) invented by Louis Pasteur
C) achieves sterility
D) destroys organisms that caused wine to sour
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q5: Dyes that are used as antimicrobial agents
Q29: All of the following qualities apply to
Q30: Which of the following are not examples
Q32: Dry heat changes the structure of _
Q36: High concentrations of solutes such as sugar
Q37: Ionizing radiation<br>A) consists of wavelengths between 400
Q38: Which is a good method to sterilize
Q45: When food is salted,water diffuses _microorganisms,causing them
Q49: Ultraviolet radiation:<br>A)is the same as X rays<br>B)is
Q54: Most milk,cheese and juices in the United