Physical Evaluation for Standardization of Herb Includes

Q12: Ashawgandha is used in treatment of<br>A)Tuberculosis<br>B)Insomnia<br>C)Leukoderma<br>D)All

Q13: Bryostatin is used as<br>A)Antidiabetic agent<br>B)Anticancer agent<br>C)Tranquiliser<br>D)Hepatoprotective agent

Q14: Which fruit is also known as Malabar

Q15: Morphine analysis can be done by<br>A)GC-MS<br>B)HPLC<br>C)Ion exchange

Q16: Melting point of Aloe………0C<br>A)168-178 0C<br>B)172-176 0C<br>C)180-185 0C<br>D)179-180

Q18: What is QMS<br>A)Quality Management System<br>B)Quality Management Standard<br>C)Quantity

Q19: Estimation of citral can be done by<br>A)Gas

Q20: Biologicall evaluation for standardization of herb includes<br>A)Microbial

Q21: Which dietary source is used as anticancer

Q22: Which drug is not used as anticancer