Multiple Choice
What are the current dietary guidelines regarding fat intake?
A) Total fat intake can exceed 35% of kcalories.
B) Saturated fats should contribute more than 10% of kcalories.
C) The upper limit of daily cholesterol consumption is100 milligrams.
D) The upper limit of daily cholesterol consumption is 300 milligrams.
E) Polyunsaturated fats should provide at least 10% of kcalories.
Correct Answer:
Verified
Correct Answer:
Verified
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