Multiple Choice
People who live in the Mediterranean area have lower rates of heart disease. This is often attributed to
A) the fact that food manufacturers are not allowed to use trans- fats.
B) the liberal use of olive oil.
C) decreased sodium intake.
D) the liberal use of safflower oil.
E) high consumption of red meat.
Correct Answer:
Verified
Correct Answer:
Verified
Q36: A 2000-kcalorie diet that provides 25% of
Q37: Carbohydrate, protein, and fat can be used
Q38: Excessive consumption of saturated fat or trans-
Q39: Five grams of fat provide _ kcalories.<br>A)
Q40: Compared to carbohydrate, fat is:<br>A) not useful
Q42: Linoleic acid is found primarily in:<br>A) vegetable
Q43: Which of the following high-fat foods would
Q44: The main route for excretion of cholesterol
Q45: Characteristics of olestra include which of the
Q46: Researchers are steering away from population-wide recommendations