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    Exam 7: Modern Human Diversity: Race and Racism
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    The Dietary Staple Consumed in Mediterranean Countries Where Malaria Is
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The Dietary Staple Consumed in Mediterranean Countries Where Malaria Is

Question 36

Question 36

Multiple Choice

The dietary staple consumed in Mediterranean countries where malaria is common is:


A) the pinto bean
B) the fava bean
C) milk
D) the prickly pear

Correct Answer:

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