Multiple Choice
Which action is the first priority for the nurse who is assessing the influence of culture on a client's diet?
A) Evaluate the client's weight gain during pregnancy.
B) Assess the socioeconomic status of the client.
C) Discuss the four food groups with the client.
D) Identify the food preferences and methods of food preparation common to the client's culture.
Correct Answer:
Verified
Correct Answer:
Verified
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