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    Exam 4: Nutrition During Pregnancy
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    _____ Do(es)<b>NOT</b> Pose Any Foodborne Bacterial Risks in Pregnant Women
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_____ Do(es)NOT Pose Any Foodborne Bacterial Risks in Pregnant Women

Question 34

Question 34

Multiple Choice

_____ do(es) NOT pose any foodborne bacterial risks in pregnant women.


A) Brie cheese
B) Ready-to-eat deli meats
C) Raw oysters
D) Unpasteurized milk
E) Organic bananas

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