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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Baking
  4. Exam
    Exam 3: Baking and Pastry Equipment
  5. Question
    A Banneton Is Used to _______________
Solved

A Banneton Is Used to _______________

Question 3

Question 3

Multiple Choice

A banneton is used to _______________.


A) proof bread
B) cut bread dough into equal-size portions
C) bake cheesecakes
D) bake petits fours and tartlets

Correct Answer:

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