Strong Flour Is Made from Wheat with a High Protein

Q31: Cake flour is usually weaker than pastry

Q32: Clear flour is normally used to make

Q33: Which of the following is a non-cereal

Q34: Fresh whole milk contains about:<br>A) 2% butterfat<br>B)

Q35: Which of the following starches is used

Q37: If a bread formula calls for 1

Q38: Osmotolerant yeast is best used for:<br>A) Sweet

Q39: Which of the following is not a

Q40: Invert sugar is a complex sugar that

Q41: The outer portion of the wheat endosperm