Use the Nutrition Fact Label Below to Answer the Question

Use the nutrition fact label below to answer the question.
Nutrition Facts
Serving Size: 2.5 oz. (70 mg.)
Servings per container: 2
Amount per serving
Calories                        250
  Calories from fat           2
__________________________________
                               % Daily Value*
Total Fat 3g                      5%
     Saturated fat 1.5g      8%
     Trans Fat 0g                 
Cholesterol 10mg            3%
Sodium 550mg                23%
Total Carb 46g                 15%
     Dietary Fiber 3g         12%
     Sugars 7g
Protein 9g
__________________________________
Vitamin A                           2%
Vitamin C                          30%
Calcium                             10%
Iron                                    10%
* Percent daily values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs.
                             Calories:           2,000        2,500
Total Fat                 Less than          65g             80g
Sat Fat                   Less than          20g             25g
Cholesterol             Less than         300mg        300mg
Sodium                   Less than         2,400mg     2,400mg
Total Carb                                        300g           375g
Dietary Fiber                                    25g             30g
The nutrition information on the food label refers to which of the following?

A) The amount eaten at one time
B) A recommended serving
C) The entire box
D) Two servings

Correct Answer:

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Sign up to view answer