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    Wardlaws Contemporary Nutrition Study Set 1
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    Exam 13: Protecting Our Food Supply
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    Toxin-Producing Bacteria, Such as Clostridium Botulinum, That End Up in Food
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Toxin-Producing Bacteria, Such as Clostridium Botulinum, That End Up in Food

Question 34

Question 34

Multiple Choice

Toxin-producing bacteria, such as Clostridium botulinum, that end up in food cause a disorder called a foodborne


A) infection.
B) intoxication.

Correct Answer:

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