Matching
Match each nutrition term with the appropriate definition.
Premises:
diet manual
Responses:
a diet that includes all foods and meets the nutrient needs of healthy people
liquid formulas delivered through a tube placed in the stomach or intestine
loss of appetite
coordinated programs of treatment that merge the care plans of different health practitioners
related to physical measurements of the human body, such as height, weight, body circumferences, and percentage of body fat
the provision of nutrients through a vein, bypassing the intestine
a resource that specifies the foods allowed and restricted on modified diets and provides sample menus
a diet that is adjusted in consistency, in energy or nutrient content, or by the inclusion or elimination of certain foods
the gradual atrophy (loss)of body tissues; associated with protein-energy malnutrition or chronic illness
a change in diet as a patient's tolerances permit
Correct Answer:
Premises:
Responses:
a diet that includes all foods and meets the nutrient needs of healthy people
liquid formulas delivered through a tube placed in the stomach or intestine
loss of appetite
coordinated programs of treatment that merge the care plans of different health practitioners
related to physical measurements of the human body, such as height, weight, body circumferences, and percentage of body fat
the provision of nutrients through a vein, bypassing the intestine
a resource that specifies the foods allowed and restricted on modified diets and provides sample menus
a diet that is adjusted in consistency, in energy or nutrient content, or by the inclusion or elimination of certain foods
the gradual atrophy (loss)of body tissues; associated with protein-energy malnutrition or chronic illness
a change in diet as a patient's tolerances permit
Premises:
a diet that includes all foods and meets the nutrient needs of healthy people
liquid formulas delivered through a tube placed in the stomach or intestine
loss of appetite
coordinated programs of treatment that merge the care plans of different health practitioners
related to physical measurements of the human body, such as height, weight, body circumferences, and percentage of body fat
the provision of nutrients through a vein, bypassing the intestine
a resource that specifies the foods allowed and restricted on modified diets and provides sample menus
a diet that is adjusted in consistency, in energy or nutrient content, or by the inclusion or elimination of certain foods
the gradual atrophy (loss)of body tissues; associated with protein-energy malnutrition or chronic illness
a change in diet as a patient's tolerances permit
Responses:
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