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    Nutrition
  3. Study Set
    Understanding Normal and Clinical Nutrition Study Set 3
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    Exam 5: The Lipids: Triglycerides, Phospholipids, and Sterols
  5. Question
    Which Term Describes the Spherical Complexes of Emulsified Fats That
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Which Term Describes the Spherical Complexes of Emulsified Fats That

Question 36

Question 36

Multiple Choice

Which term describes the spherical complexes of emulsified fats that arise during digestion?


A) micelles
B) chylomicrons
C) lipoproteins
D) eicosanoids
E) adiponectin

Correct Answer:

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