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What Method Would Most Likely Improve a Patient's Acceptance of Pureed

Question 45

Multiple Choice

What method would most likely improve a patient's acceptance of pureed foods in a dysphagia diet?


A) c hanging the foods so that they are watery and thin
B) s erving brightly colored foods
C) a voiding spices and seasonings
D) u sing paper plates and plastic cutlery
E) a voiding pureeing a patient's favorite foods.

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