Trans-Fatty Acids Contribute to Heart Disease By

Q43: Discuss the concept of "good fats" and

Q59: Research has shown that fat substitutes are

Q62: Vegetable oils contain large amounts of:<br>A)short-chain fatty

Q64: is confused about whether to use margarine

Q66: is meant by saturation of a fatty

Q68: High intakes of saturated and trans fat

Q69: Which of the following statements is true?<br>A)Saturated

Q71: Food manufacturers use all of the following

Q72: producers hydrogenate unsaturated fatty acids in order

Q74: Describe the health effects of omega-3 fatty