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    Rheumatoid Arthritis May Respond to a Dietary Intervention Involving a Diet
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Rheumatoid Arthritis May Respond to a Dietary Intervention Involving a Diet

Question 16

Question 16

Multiple Choice

Rheumatoid arthritis may respond to a dietary intervention involving a diet:


A) low in saturated fat and high in omega-3 fatty acids.
B) high in vitamins A, C, and E.
C) restricted in kcalories.
D) low in carbohydrates.

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