Solved
Case Study
| WD is an 86 yo F who is seen by the internal medicine physician because she has been feeling very depressed. The physician takes a full history from WD, which reveals that several medications have been prescribed to her by a variety of specialists. It seems that each specialist neglected to pay attention to the meds that WD was prescribed by her other doctors and the potential drug-nutrient interactions. | |
| The physician’s notes are as follows: | |
| Current Medication | Reason for Prescribing |
| St. John’s wort | WD read in a magazine that this helps with depression |
| Slow Fe (iron supplement) | prior anemia |
| Warfarin | history of embolic stroke |
| Omeprazole | history of embolic stroke |
| Tums | upset stomach |
| Amoxicillin | recent respiratory infection |
| Doxazosin | incontinence |
| Allegra | seasonal allergies |
| Lipitor | high cholesterol |
| Vitamin E | she heard it was “good for heart disease” |
| Diet hx | |
| B- eggs | D- cooked spinach |
| bacon | chicken breast |
| orange juice | mashed potatoes |
| fruit cocktail | |
| L- Italian hoagie (salami, ham, cheddar cheese, lettuce, and tomato) iced tea | |
-You notice that WD is taking warfarin You would also advise her regarding which food that could potentially cause a drug-nutrient interaction?
A) spinach
B) iced tea
C) orange juice
D) bacon
Correct Answer:

Verified
Correct Answer:
Verified
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