At the Food Processing Company Where Mika Works,his Primary Job

At the food processing company where Mika works,his primary job responsibility is to review the quality of preservatives that are used in the food products being made.A new and highly recommended preservative that has the potential to preserve food longer without refrigeration was approved by Mika.However,Mika failed to identify that the substance used to make the particular preservative was banned.If the food product is released with this new preservative,which of the following provisions of the Nutrition Labeling and Education Act (NLEA) would help consumers identify the banned preservative prior to consumption?

A) condemnation of unfit food products
B) disclosure of information on food labels
C) inspection of the storage facilities
D) initiation of legal proceedings against violators

Correct Answer:

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