Multiple Choice
A nurse is developing a care plan for an older adult in a long-term care facility that has a nutritional problem. Which of the following interventions are appropriate to ensure adequate nutrition? (Select all that apply.)
A) Assign a nursing aide to feed the resident to ensure adequate consumption of meals
B) Supervise the resident during meals
C) Provide a pleasant eating environment
D) Provide nutritional supplements for the resident
E) Assess the resident for ability to feed himself/herself
Correct Answer:

Verified
Correct Answer:
Verified
Q1: A nursing student asks the instructor, "Our
Q2: Symptoms of gastroesophageal reflux disease (GERD) in
Q3: A hospitalized older adult who recently had
Q5: A nurse is preparing to hand feed
Q6: An older adult who is within a
Q7: An older adult asks a nurse, "I
Q8: A nurse identifies that an older adult
Q9: An older adult's nutritional status is screened
Q10: Many older adults have a vitamin B<sub>12</sub>