Multiple Choice
A worker in a cheese-making facility argued that whey, a nutrient-rich by-product of the process, should be dumped into a nearby pond to serve as fish food. Is this a good idea or a bad one, and why?
A) It's a great idea! Let's feed the fish and help them multiply! In fact, other organisms could also benefit from this approach.
B) Bad idea-the fish won't be able to eat the whey, so it will sit there rotting and pollute the waters, making them uninhabitable for the fish.
C) Bad idea-bacteria would thrive on this rich nutrient source and multiply, using the oxygen in the water to harvest the energy from the whey. Without the oxygen, the fish will die.
D) Great idea! This will not only feed the fish, but also microbes and other small organisms. It'll enhance the entire food chain and help all of them!
E) Bad idea-whey stimulates the growth of any pathogenic bacteria in water; these pathogens will then infect and kill all the fish in the pond.
Correct Answer:

Verified
Correct Answer:
Verified
Q66: Which is (are) True regarding organic acids?<br>A)
Q67: The use of the suffix "ase" on
Q68: The energy yield of any energy-transforming pathway<br>A)
Q69: Each of the following statements about chemoorganotrophs
Q70: The cellular process directly impacted in muscle
Q72: Which is False regarding glycolysis?<br>A) It yields
Q73: You tell your patient's parents that muscle
Q74: The name given to the reaction involving
Q75: The transition step<br>A) links glycolysis to the
Q76: Most enzymes<br>A) are generic, typically recognizing a