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    Nutrition
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    Nutrition for Sport
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    Exam 8: Vitamins
  5. Question
    Free Radicals and Reactive Oxygen Species (ROS) Are Much More
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Free Radicals and Reactive Oxygen Species (ROS) Are Much More

Question 34

Question 34

True/False

Free radicals and reactive oxygen species (ROS) are much more likely to react with vitamin E than with polyunsaturated fatty acids in the cell membrane.

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