Multiple Choice
A nurse is discussing cancer prevention with a client during a routine health visit. The client states he enjoys barbeque, and commonly grills burgers and steak almost every night. The nurse recognizes that this practice puts the client at risk for which of the following cancers?
A) Stomach
B) Colorectal
C) Lung
D) Bone
Correct Answer:
Verified
Correct Answer:
Verified
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