Multiple Choice
Which of the following would a nurse instruct a client about as being on the high-fat meat exchange lists?
A) Chicken with skin, pork chops, and mozzarella cheese
B) Spare ribs, cheddar cheese, and bologna
C) Round steak, pork tenderloin, and cottage cheese
D) Fried salmon, ground beef, and eggs
Correct Answer:
Verified
Correct Answer:
Verified
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Q10: Trans fats are commonly found in which
Q11: A patient tells the nurse that he
Q13: Fats are classified as saturated, monounsaturated, or
Q14: Which of the following lipids is an
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Q17: The primary care provider orders a calorie