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    Culinary, Hospitality, Travel & Tourism
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    Exploring the Hospitality Industry
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    Exam 6: Cruising
  5. Question
    The Position Responsible for Regulating and Accounting for All Cleaning
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The Position Responsible for Regulating and Accounting for All Cleaning

Question 19

Question 19

Short Answer

The position responsible for regulating and accounting for all cleaning supplies, equipment used, cabin services and more is the:
• Hotel Manager
• Purser
• Cruise Director
• Chief Steward

Correct Answer:

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