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  2. Topic
    Nutrition
  3. Study Set
    Foodservice Management Principles and Practices
  4. Exam
    Exam 9: Service
  5. Question
    The Total Time from Start to Finish of Meal Service
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The Total Time from Start to Finish of Meal Service

Question 3

Question 3

Multiple Choice

The total time from start to finish of meal service to customers is referred to as the of service.


A) time span
B) timetable
C) timeline
D) time

Correct Answer:

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