Experts Recommend Reducing Sodium Intake to No More Than ________

Q84: What is a good source of omega-3

Q85: People on a vegetarian diet have difficulty

Q86: Foods from plant sources usually provide which

Q87: The Food and Nutrition Board recommends that

Q88: Which food typically has little pesticide residue

Q90: What is the stored form of carbohydrate

Q91: What purpose does hydrogenation serve?<br>A) preserves the

Q92: Trans fats have been found to increase

Q93: How many calories of energy per gram

Q94: One cup of pasta counts as 1