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The Last Step in Alcohol Fermentation Involves the Reduction of Acetaldehyde

Question 65

Multiple Choice

The last step in alcohol fermentation involves the reduction of acetaldehyde and the oxidation of NADH.What is the structure of the reduction product? The last step in alcohol fermentation involves the reduction of acetaldehyde and the oxidation of NADH.What is the structure of the reduction product? A) B) C) D) CH<sub>3</sub>CH<sub>2</sub>OH E) CH<sub>3</sub>CH<sub>3</sub>


A)
The last step in alcohol fermentation involves the reduction of acetaldehyde and the oxidation of NADH.What is the structure of the reduction product? A) B) C) D) CH<sub>3</sub>CH<sub>2</sub>OH E) CH<sub>3</sub>CH<sub>3</sub>
B)
The last step in alcohol fermentation involves the reduction of acetaldehyde and the oxidation of NADH.What is the structure of the reduction product? A) B) C) D) CH<sub>3</sub>CH<sub>2</sub>OH E) CH<sub>3</sub>CH<sub>3</sub>
C)
The last step in alcohol fermentation involves the reduction of acetaldehyde and the oxidation of NADH.What is the structure of the reduction product? A) B) C) D) CH<sub>3</sub>CH<sub>2</sub>OH E) CH<sub>3</sub>CH<sub>3</sub>
D) CH3CH2OH
E) CH3CH3

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