Multiple Choice
Turkey should be allowed to stand for about _____ after it is removed from the oven before carving.
A) 10 minutes
B) 20 minutes
C) 30 minutes
D) None of the above. A turkey cooked to the proper internal temperature, and not overcooked, will be tender and easy to carve upon removal from the oven.
Correct Answer:
Verified
Correct Answer:
Verified
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