Rhizobium and Other Nitrogen Fixing Bacteria Can Reduce Atmospheric Nitrogen

Q44: Soybeans cannot be eaten raw because of

Q45: The Indian drink,kheer,is made from which of

Q46: Legumes are second only to the cereals

Q47: This legume is native to India,can tolerate

Q48: The development and popularity of the peanut

Q50: _ is a popular American food made

Q51: Which of the following was the legume

Q52: Legumes are high in protein because of

Q53: The best plant sources of protein are

Q54: Psophocarpus tetragonolobus is a potentially valuable legume