Glucose,galactose,and Fructose ________

Q10: The Adequate Intake for dietary fiber is

Q11: A person diagnosed with phenylketonuria (PKU)should avoid

Q12: Consuming more than 60 grams of fiber

Q13: The glycemic index is a ratio of

Q14: Soluble dietary fibers have been shown to

Q16: Which of the following foods has the

Q17: Metabolic syndrome is characterized by insulin resistance,obesity,hypertension,and

Q18: Normal blood glucose levels range between _.<br>A)40

Q19: Changes in blood glucose levels will typically

Q20: The RDA for carbohydrate intake is 300