EER Refers to

EER refers to

A) a set of nutrient recommendations that includes RDAs, AIs, and ULs.
B) estimated calorie needs for the average person of a specific height, weight, age, gender, and physical activity pattern.
C) a person's actual calorie needs, as measured by calorimetry.
D) the level of dietary intake of a nutrient that is likely to meet the needs of nearly all healthy individuals in a particular life stage and gender group.

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