Multiple Choice
Food manufacturers prefer ____________________________________ as a sweetener because it is easy to transport, has better shelf-stability, lower cost, and improves food properties.
A) table sugar
B) high-fructose corn syrup
C) sucralose (Splenda)
D) honey
Correct Answer:
Verified
Correct Answer:
Verified
Q3: The term simple carbohydrates refers to<br>A) starch.<br>B)
Q15: Those with lactose intolerance usually can consume
Q21: Which of the following is not a
Q23: Which of the following foods would have
Q24: Glucose also is known as<br>A) levulose.<br>B) ribose.<br>C)
Q29: What is the minimum number of grams
Q33: A disaccharide is formed by the chemical
Q35: The glycemic index (GI) is a measurement
Q49: _ is the major monosaccharide found in
Q100: The main function of glucose is to<br>A)