Olive and Canola Oils Contain a High Percentage of ________

Q27: How could you lower the fat content

Q28: _ is an essential omega-3 fatty acid.<br>A)

Q29: Most lipids are transported in the blood

Q30: The main problem with the fat replacer

Q31: Hydrogenation changes a fat<br>A) from a liquid

Q33: In terms of heart disease risk, which

Q34: Match each of the following terms with

Q35: For people who need to lower their

Q36: Gram for gram, which of the following

Q37: A good suggestion for eating in a